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FSSAI Registration

FSSAI Registration is mandatory for petty food manufacturers or the FBO having a turnover of less than Rs.12 lakhs unless the FBO is covered under compulsory licensing.

FSSAI License and Registration

FSSAI License and Registration is required for any food business in India that manufactures, stores, transports, or distributes food. Depending on the size and nature of the company, FSSAI registration or license may be required. In the FSSAI Registration process, the FBO will get a 14 digit number that needs to be printed on food packages. Obtaining a FSSAI license can provide the food business with legal benefits, build goodwill, ensure food safety, create consumer awareness, and assist in business expansion. Leagel Edge Advice Care can help you obtain an FSSAI license throughout the country very quickly. We also help to get FSSAI registration. Our experts will guide you in selecting the proper food category and license.

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Governing Law

The Food Safety and Standards Authority of India (FSSAI) is a legal authority that offers a food license to all food business operators (FBO) in India.

As per Section 31(1) Food Safety and Standards Act, 2006, every Food Business Operator in the country must be licensed under the Food Safety & Standards Authority of India (FSSAI). The FSSAI licensing and registration procedure and requirements are regulated by the Food Safety & Standards (Licensing and Registration of Food Business) Regulations, 2011.

Food Business Operators Who Require FSSAI Registration?

The Food Business Operators (FBOs) carrying on the following kinds of the food business must have FSSAI License/Registration:

Petty retailers, Retail Shops, Snacks shops, Confectionery or Bakery shops, etc

Temporary stalls, fixed stalls, or food premises are involved in preparing, storing, distributing, and selling food products.

Hawkers sell packaged or freshly prepared food by traveling from one location to another.

Dairy Units, including Milk Chilling Units, Petty Milkmen, and Milk Vendors

Slaughtering house

Fish Processing, Meat Processing, and unit

All Food Manufacturing units that include Repacking food

Vegetable Oil Processing Units

Proprietary food and Novel food

Cold/refrigerated storage facility

Transporter of food products having several specialized vehicles like insulated refrigerated vans/wagons, milk tankers, food wagons, food trucks, etc

Wholesalers, suppliers, distributors, and marketers of food products

Hotels, Restaurants, and Bars

Canteens and Cafeteria, including mid-day meal canteens

Food Vending Agencies and Caterers

Dhaba, PG provides food, a Banquet hall with food catering arrangements, Home Based Canteen, and Food stalls at fairs or religious institutions.

Importers and Exporters of food items and food ingredients

E-Commerce food suppliers, including cloud kitchens

Eligibility Criteria for Food Business Registration/License

The document attached here provides eligibility criteria for Food Business Registration/License.

FSSAI registration is provided based on the business types, turnover, and production capacity. According to the installed capacity and turnover, FBOs are eligible for essential, central, and state licenses.

FSSAI Registration

FSSAI Registration is mandatory for petty food manufacturers or the FBO having a turnover of less than Rs.12 Lakhs unless the FBO is covered under compulsory licensing.

The petty FBO who manufactures or sells food items, a hawker, little retailer, itinerant vendor, temporary stall-holder, or small-scale industries relating to food business who comply with the following conditions must obtain an FSSAI registration certificate.

Annual turnover does not exceed Rs.12 lakh.

Production capacity of food products (other than milk and milk products and meat and meat products) up to 100 liters or kg per day

Procurement or handling and collection of milk is up to 500 liters of milk per day or

Slaughtering capacity is two large animals or ten small animals, or 50 poultry birds per day or less.

Distributes foods including in any religious or social gathering except a caterer

For a better understanding, go through the following table:

Sl.No Business Capacity
1 Food production capacity (other than milk and meat) Up to 100 kg/ltr per day
2 Procurement, handling, and collection of milk Up to 500 ltr per day
3 Slaughtering capacity Two large animals or ten small animals, or 50 poultry birds per day or less

FSSAI License

FSSAI License is mandatory for businesses having a turnover of more than 12 lakh or by the FBO engaged in food processing and manufacturing. The FSSAI License is categorized into two types Central and State License. FSSAI license carries 14 digits, wherein the first digit starts with 1. FBOs need to get the state license or the central license depending on the size of their business.

State license

Medium-size processors, manufacturers, traders, marketers, or transporters require the FSSAI state license from the state government.

The FBO has an annual turnover of more than Rs.12 lakh but not exceeding Rs.20 crore, is considered a medium-sized FBO and must obtain a state license.

The FBO must get a central license when its annual turnover crosses Rs.20 crore.

Central license

A large-sized business processing, transporting, manufacturing, and having international trade of food products needs to obtain the FSSAI central license. The FBO having an annual turnover of more than Rs.20 crore is considered a large business and must obtain an FSSAI central license from the Central Government.

Difference between FSSAI Registration and FSSAI License

Particulars FSSAI Registration FSSAI License
Turnover Limit Businesses having an annual turnover not exceeding Rs.12 lakh Companies having an annual turnover of more than Rs.12 lakh
Types Basic Registration FSSAI Central License and FSSAI State License
Size of Business Petty food business operators Medium and large-sized food business operators and food businesses
Duration Duration depends on the applicability of the registration Issued for a period of a minimum of one year and a maximum of five years
Application Form A Form B
Fees for Registration/License Fixed at Rs.100 per year. It varies from Rs.2000 to Rs.7500 per year, depending on the criteria and type of license.
Publication The FBO should display the FSSAI registration on the office premises, and the registered number should be displayed on the product package. The exporter, importer, traders, and producers have to mandatorily publish the FSSAI license number on the package of the products.

Benefits of Procuring FSSAI Food License

Obtaining an FSSAI license can provide the food business with the following benefits:

Legal benefit

Ensure food safety

Build goodwill

Create consumer awareness

It helps regulate, manufacture, store, distribute, and sell imported food.

It becomes easy to obtain funds from investors when an entrepreneur has an FSSAI license.

FSSAI logos on food products ensure the quality of the products to the customers.

The registration number displayed on the food premises indicates that the premises comply with hygiene and quality standards.

Validity of FSSAI License/Registration: The FSSAI License / Registration will be issued for 1 to 5 years, as chosen by the Food Business Operator, from the date of issue of registration or license. The FBO must apply for renewal 30 days before the expiry of the current request.

Documents Required

Photo of the Food Business Operator

Government-issued Photo ID, including AADHAAR, PAN, Voter ID, etc.

Proof of the business activity address (required if the address differs from what is stated in the Photo ID card)

Consequences for Conducting Business Without an FSSAI Registration

Engaging in any food-related business without a valid FSSAI registration/license, except for individuals exempted under sub-section (2) of section 31 of this Act, either personally or through a representative, for activities such as manufacturing, selling, storing, distributing, or importing food products without proper authorization, may lead to penalties.

The potential penalties for such actions can include a prison sentence of up to six months and a fine of up to five lakh rupees.

Seamless FSSAI Registration Process with IndiaFiling

Leagel Edge Advice Care offers comprehensive support for FSSAI Registration, making the process simple and efficient. Here are the details of how we can assist you:

Expert Guidance: Our team of experienced professionals provides expert guidance throughout the FSSAI Registration process, ensuring you meet all the requirements and guidelines.

Document Preparation: We help you prepare and organize the necessary documents, including the application form, proof of identity, address proof, and other required documents.

Application Submission: We submit your FSSAI Registration application on your behalf, reducing the administrative burden on your end.

Follow-Up: Our team ensures a smooth application process by following up with the authorities as needed and addressing any queries or concerns.

Compliance Assistance: We assist you in ensuring that your business operations align with FSSAI regulations to maintain compliance.

Hassle-Free Process: Our streamlined approach makes the FSSAI Registration process hassle-free, saving you time and effort.

Trusted Partner: Leagel Edge Advice Care is trusted by businesses of all sizes for its compliance and registration services.

Dedicated Support: Our support team is ready to assist you at every stage of the FSSAI Registration process, addressing any questions or issues you may have.

RELATED GUIDES

Proprietorship Registration: A Comprehensive Guide for Entrepreneurs

FSSAI Registration FAQ's
Who needs an FSSAI License?
License and Registration is required for any food business in India that manufactures, stores, transports, or distributes food. Depending on the size and nature of the company, FSSAI registration or License may be required..
Who are exempted from FSSAI registration?
Individual members manufacturing or conducting food business activities from home for a registered Cooperative Society or Mahila Udyog or Self Help Group or Gruh Udyog, or any similar government-registered society
The Direct Selling entity is willing to take responsibility for its Direct Sellers and has given them written authorization to do so
A milkman/vendor registers with a Cooperative Society and sells his whole milk production to that society.
The delivery person, direct selling agent, or owner of food vending machines, water vending machines, food ATMs, or food carts.
Can we start a business without FSSAI?

No. To ensure safe and wholesome food for human consumption, FSSAI Act requires licenses from FSSAI for every food business set up. It’s important for all the Food Business Operators to obtain a 14-digit FSSAI License Number and print it on all the food products they own.

To get more details on consequences of starting a business without an FSSAI license under Food Safety Norms.

Are there any compliances for the sole proprietorship?

As the sole proprietorship and the proprietor are the same the individual has to just file the Income-tax returns and GST returns filing for the proprietorship firm.

Which products need an FSSAI license?

The Business with the following type of products must have FSSAI License/Registration:

Dairy products and analogs
Fats and oils, and fat emulsions
Edible ice, including sherbet and sorbe
Dairy products and analogsFruits and vegetables include mushrooms, fungi, roots, tubers, fresh pulses and legumes, aloe vera, seaweed nuts, and seeds.
Confectionery
Fish and fish products, including crustaceans, mollusks, and echinoderms
Bakery products and Sweeteners, including honey
Cereals and cereal products derived from cereal grain, roots, tubers, legumes, and pith or soft core of palm tree, excluding the bakery wares of the food category
Meat and meat products, Eggs and egg products
Salts, spices, soups, sauces, salads, and protein products
Foodstuffs intended for particular nutritional uses – Infant formulae, follow-up formulae, and formulae for certain medical purposes for infants
Beverages, excluding dairy products (Non-alcoholic drinks)
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